Christopher's Italian Restaurant
Christopher’s Italian Restaurant opened in September of 2008 as a stand-alone independent family owned and operated business. Eric Scott, the sole owner, was a career executive at two Fortune 100 companies and has owned other businesses. He is also an ordained Southern Baptist Pastor and has published several Bible based books.
The original Kitchen Manager, Jordan Gonzales, and daytime Operations Manager, Jimmy Stegall, have been with Scott since the year he opened, as have others on his staff, ensuring the much needed consistency that is the hallmark of all good restaurants. Scott has attracted and groomed several people who have gone on to manage other restaurants or pursued an education that equipped them to succeed in other fields. General Manager, Jake Majeski, started as a waiter and now oversees daily operations. He is a natural service industry manager and is being groomed for succession.
The restaurant seats up to 128 guests including a private room that can accommodate up to 45. Several groups meet regularly and the restaurant can cater events for small parties or hundreds of guests. The delivery range is almost ten miles and counter pick up constitutes a growing segment of regular income from operations.
The restaurant seats up to 128 guests including a private room that can accommodate up to 45. Several groups meet regularly and the restaurant can cater events for small parties or hundreds of guests. The delivery range is almost ten miles and counter pick up constitutes a growing segment of income.
Many items on the extensive menu are homemade, including various sauces and desserts. Dough is made fresh daily and produce is brought in several times each week. Pizzas are cooked in stone ovens and have garnered a substantial local following. Customer tracking indicates that between 80-90% of revenue comes from regulars who keep coming back. That says a lot.
We serve the greater Atascocita dining community. Atascocita is a growing community eight miles east of Humble, TX about 25 miles northeast of Houston on State Highway 59.
We hope that we will not only be one of your favorite establishments but that this local "family business" is where you will want to bring your relatives and friends when they come to visit you.
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